When you make a taco, you are building your own meal by personalizing your filling, your salsa and your garnish. Come have fun with tacos in this hands-on class. Tacos will be prepared filled with potato, poblano chile and spinach, hot & smoky shrimp, chicken guacamole and tacos al Pastor, made with blue corn tortillas, flour tortillas and salsa fresca.
Reserve your space early; this 3-hour class is limited to 16 people